Black Garlic
WHAT IS BLACK GARLIC?
Although until recently, black garlic was completely unknown to most people., Every day it is gaining followers for its great virtues as its health benefits become better known., such as its applications and uses in cooking.
Black garlic was discovered in Japan as a result of the fermentation and maturation of common garlic by applying a certain temperature and humidity..
Amefruits Gourmet black garlic is made with the best purple garlic grown in Spain, more specifically in Las Pedroñeras, and the whole process is 100% natural since no type of additives or chemical compounds are involved at any time.
In addition to increasing the positive effects of purple garlic, black garlic considerably reduces its negative effects, the typical stomach problems or bad breath that occurs when consuming purple garlic are almost imperceptible..
Although until recently, black garlic was completely unknown to most people., Every day it is gaining followers for its great virtues as its health benefits become better known., such as its applications and uses in cooking.
Black garlic was discovered in Japan as a result of the fermentation and maturation of common garlic by applying a certain temperature and humidity..
Amefruits Gourmet black garlic is made with the best purple garlic grown in Spain, more specifically in Las Pedroñeras, and the whole process is 100% natural since no type of additives or chemical compounds are involved at any time.
Black garlic has a very characteristic flavor with fruity touches reminiscent of truffle and licorice..
USES OF BLACK GARLIC
Many specialists recommend the consumption of between 1 y 3 cloves of black garlic daily, preferably on an empty stomach so that the body better assimilates and metabolizes all its components., thus enhancing its benefits and properties.
Contrary to the popular belief that black garlic has the same texture as raw garlic, black garlic has a creamy texture, so it is ideal to have it spread on bread, both alone and with the accessories you want since it goes perfectly with meats, fish and vegetables.
Thanks to its magical peculiarities, You can use black garlic as a base for sauces, salads or as a complement to decorate your dishes or as a condiment, providing a different flavor to any type of stew, salsa, reduction, etc.
Thanks to its sweet touches, black garlic is also used in desserts, turning the last dish into an experience.
VISUAL AND SENSORY CHARACTERISTICS OF BLACK GARLIC
Black garlic has a very characteristic flavor with fruity touches reminiscent of truffle and licorice..
Although until recently, black garlic was completely unknown to most people., Every day it is gaining followers for its great virtues as its health benefits become better known., such as its applications and uses in cooking.
Black garlic was discovered in Japan as a result of the fermentation and maturation of common garlic by applying a certain temperature and humidity..
Amefruits Gourmet black garlic is made with the best purple garlic grown in Spain, more specifically in Las Pedroñeras, and the whole process is 100% natural since no type of additives or chemical compounds are involved at any time.
Black garlic has a very characteristic flavor with fruity touches reminiscent of truffle and licorice..
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